Broccoli Cheese Tots

Alex made these and he did a great job. They were delicious. They're even better than tater tots in my opinion!

Recipe courtesy of Buzzfeed (I've made a few changes)

Ingredients:
12 ounces broccoli, cut into small florets
¼ cup scallions, thinly sliced
2 large garlic cloves, finely diced (~2 tsp. minced garlic)
⅔ cup shredded cheddar cheese
1 egg, beaten
⅔ cup bread crumbs almond flour
Salt & pepper

Preheat oven to 400F.

Wash and finely chop the broccoli (or put it through a food processor). Put it in a bowl and microwave it for 2 minutes or so.

In a mixing bowl, add broccoli, scallions, garlic, cheddar, egg, and almond flour. Mix well and chill in the refrigerator for 15–20 minutes.
Spray a nonstick baking sheet with nonstick spray. Shape the mixture into tot shapes and spread them evenly on the sheet.
Bake for 8–9 minutes. Flip and then bake for an additional 8–9 minutes on the other side until golden brown.