Product I Love: Edward & Sons Miso-Cup: Instant Miso Soup

Miso soup is a Japanese traditional food. Miso is made by fermenting soybeans with salt and fungus. The stock into which the miso paste is mixed into is called dashi. Sometimes miso soup contains small cubes of tofu, shiitake mushrooms, or strips of nori (seaweed). I found an instant miso soup that I love. It only has 4 carbs per serving. Each packet contains 2 servings worth of powder. It comes in seaweed and golden vegetable. This is a good alternative to chicken broth when you need your electrolytes. You can also turn this into a dish by adding the things listed above (tofu, mushrooms, nori). Enjoy!